All-nature, Non-GMO and Gluten-free. No sugar or preservative added. Tamarind is from a curved brown bean-pod from the tamarind tree. The pod contains a sticky pulp enclosing one to ten shiny black seeds. It is the pulp that is used as a flavoring and juice.
Crack and peel away the hard brown shell from the reddish-brown-colored pulp with twig-like veins. Remove the veins from the pulp and eat around seeds.
We do not ship or package to avoid cracked or broken shell. Some shells are broken.
This information is for educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease. This is not a substitute for treatment advice, diagnosis or advice by a licensed physician. This is not meant to cover all possible precautions, circumstances, drug interactions, or adverse effects. You should seek prompt medical care if any health issues arise and consult your doctor before using alternative medicine or making a change to your routine.
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