Agar Powder 1/4 lb.

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Did you know gelatin is made from animal skin and bone extracts? For a more environmentally and animal-friendly alternative, agar-agar is the best substitute. This red algae derivative does all the same things as gelatin does—but without animal extracts. Along with being vegan, other agar benefits and properties include low calories, rich fiber, and improved cholesterol control. Our agar powder allows you to maximize this plant-based gelling agent in many ways, from cooking to product creation. Add agar powder to your Brazilian nut cheeses, jellies, or gels, and enjoy a plant-based substitute for gelatin.

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$15.00

Description

Agar Agar Powder – The Plant-Based Super Gel for Gut Health & More!

Boost your health naturally with our premium Agar Agar Powder – the ultimate plant-based alternative to gelatin!

Sourced from nutrient-rich seaweed, Agar Agar is a powerful superfood packed with essential minerals like calcium, iron, and magnesium. It’s not just a thickening agent – it’s a digestive powerhouse, helping to cleanse the gut, promote a healthy microbiome, and support weight management.

Health Benefits of Agar Agar Powder:

✔️ Promotes Digestive Health – Acts as a natural prebiotic, aiding digestion and relieving constipation.
✔️ Rich in Minerals – Contains calcium, iron, magnesium, and manganese for strong bones and overall well-being.
✔️ Supports Weight Loss – A natural appetite suppressant that expands in the stomach, keeping you fuller for longer.
✔️ Regulates Blood Sugar – Slows down sugar absorption, making it great for those managing glucose levels.
✔️ Boosts Skin & Hair Health – Provides collagen-like benefits for glowing skin and strong hair.
✔️ Vegan & Keto-Friendly – The perfect plant-based alternative to animal-derived gelatin.

Ways to Use Agar Agar Powder:

Agar Agar is a must-have in your alkaline kitchen! It’s a versatile thickening agent for desserts, soups, sauces, and even homemade plant-based cheese.

Recipe 1: Alkaline Coconut Mango Jelly 🍮

A refreshing, mineral-rich treat perfect for warm days!

Ingredients:

  • 1 ½ cups spring water
  • 1 ½ tsp Agar Agar Powder
  • 1 cup coconut milk
  • 2 tbsp agave syrup (or to taste)
  • ½ cup fresh mango puree

Instructions:

  1. In a saucepan, bring water to a light simmer and add Agar Agar Powder. Stir continuously until fully dissolved.
  2. Add coconut milk and agave syrup, stirring until well combined. Remove from heat.
  3. Pour into molds, layering with fresh mango puree.
  4. Let cool at room temperature, then refrigerate for 2 hours until set.
  5. Enjoy your delicious, gut-friendly jelly!

Why Choose AlkaHerbs Agar Agar?

Our 100% pure, high-quality Agar Agar Powder is free from additives, preservatives, and fillers. It’s an alkaline-friendly superfood that helps nourish your body while giving you endless culinary possibilities.

✔️ Vegan & Alkaline-Friendly
✔️ 100% Natural & Pure
✔️ Zero Additives or Fillers
✔️ Sustainably Sourced

Ready to Elevate Your Health & Cooking? Try our Agar Agar Powder today and transform your meals with this powerful sea vegetable!

 

 

This information is for educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease. This is not a substitute for treatment advice, diagnosis or advice by a licensed physician. This is not meant to cover all possible precautions, circumstances, drug interactions, or adverse effects. You should seek prompt medical care if any health issues arise and consult your doctor before using alternative medicine or making a change to your routine.

Additional information

Weight 4.3 oz
Dimensions 4 × 4 × 2 in